Value | Category | Cases | |
---|---|---|---|
1 | Unconditional help provided by relatives/friends | 146 |
9.2%
|
2 | Unconditional help provided by local government | 19 |
1.2%
|
3 | Changed dietary patterns involuntarily (Relied on less preferred food options, reduced the proportion or number of meals per day, skipped days without eating, etc…) | 220 |
13.9%
|
4 | Changed cropping practices (crop choices or technology) | 84 |
5.3%
|
5 | Household member(s) took on more non-farm (wage- or self-) employment | 98 |
6.2%
|
6 | Household member(s) took on more farm wage employment | 49 |
3.1%
|
7 | Household member(s) migrated | 12 |
0.8%
|
8 | Relied on savings | 376 |
23.8%
|
9 | Obtained credit | 54 |
3.4%
|
10 | Sold durable household assets (agricultural or non-agricultural) | 26 |
1.6%
|
11 | Sold land/building | 2 |
0.1%
|
12 | Rented out land/building | 11 |
0.7%
|
13 | Distress sales of animal stock | 19 |
1.2%
|
14 | Sent children to live elsewhere | 15 |
0.9%
|
15 | Reduced expenditures on health and education | 30 |
1.9%
|
40 | Nothing else | 305 |
19.3%
|
96 | Other (specify) | 113 |
7.2%
|
Sysmiss | 60554 |