Value | Category | Cases | |
---|---|---|---|
1 | Unconditional help provided by relatives/friends | 66 |
4.2%
|
2 | Unconditional help provided by local government | 15 |
0.9%
|
3 | Changed dietary patterns involuntarily (Relied on less preferred food options, reduced the proportion or number of meals per day, skipped days without eating, etc…) | 102 |
6.5%
|
4 | Changed cropping practices (crop choices or technology) | 24 |
1.5%
|
5 | Household member(s) took on more non-farm (wage- or self-) employment | 86 |
5.4%
|
6 | Household member(s) took on more farm wage employment | 49 |
3.1%
|
7 | Household member(s) migrated | 7 |
0.4%
|
8 | Relied on savings | 217 |
13.7%
|
9 | Obtained credit | 44 |
2.8%
|
10 | Sold durable household assets (agricultural or non-agricultural) | 12 |
0.8%
|
11 | Sold land/building | 2 |
0.1%
|
12 | Rented out land/building | 2 |
0.1%
|
13 | Distress sales of animal stock | 40 |
2.5%
|
14 | Sent children to live elsewhere | 19 |
1.2%
|
15 | Reduced expenditures on health and education | 64 |
4.1%
|
40 | Nothing else | 683 |
43.3%
|
96 | Other (specify) | 147 |
9.3%
|
Sysmiss | 60554 |