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agricultural-surveys

Agribusiness Development 2008-2012

Georgia, 2008 - 2012
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Reference ID
GEO_2008-2012_ABD_v01_EN_M_v01_A_OCS
Producer(s)
NORC at the University of Chicago
Collections
Agricultural Surveys
Metadata
Documentation in PDF DDI/XML JSON
Created on
Oct 22, 2020
Last modified
Oct 26, 2020
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240441
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Data file: PP_follow-up public Use

Cases: 1025
Variables: 835

Variables

mod_pp22b_4
The value(Gel) of this product marketed during the last autumn-4
mod_pp23a_4
The volume of this product marketed during the last summer-4
mod_pp23b_4
The value(Gel) of this product marketed during the last summer-4
mod_pp24a_4
The volume of this product marketed during the last 3 months before receiving gr
mod_pp24b_4
The value (Gel) of this product marketed during the last 3 months before receivi
pp25_4
Are you adding any value to the product after harvesting and before delivering t
mod_pp26_4_1
Methods for post harvest handling_1-4
mod_pp26_4_2
Methods for post harvest handling_2-4
mod_pp26_4_3
Methods for post harvest handling_3-4
mod_pp26_4_4
Methods for post harvest handling_4-4
mod_pp26_4_5
Methods for post harvest handling_5-4
mod_pp26_4_6
Methods for post harvest handling_6-4
mod_pp27_4_1
Resources used for post harvest handling_1-4
mod_pp27_4_2
Resources used for post harvest handling_2-4
mod_pp27_4_3
Resources used for post harvest handling_3-4
mod_pp27_4_4
Resources used for post harvest handling_4-4
mod_pp27_4_5
Resources used for post harvest handling_5-4
mod_pp5_5
Other Activity-5
pp6_5
Measurmet unit of products-5
mod_pp7_5
The volume of products produced last spring-5
mod_pp8_5
The volume of products produced last winter-5
mod_pp9_5
The volume of products produced last autumn-5
mod_pp10_5
The volume of products produced last summer-5
mod_pp11_5
The volume of the product produced during the last 12 months before receiving g
pp12_5
Do you export or sell on local market your produced product?-5
pp13_5
The main country where you export each of your product-5
pp14a_5
The volume of the product exported Last spring-5
pp14b_5
The value of the product exported Last spring-5
pp15a_5
The volume of the product exported Last winter-5
pp15b_5
The value of the product exported Last winter-5
pp16a_5
The volume of the product exported Last autumn-5
pp16b_5
The value of the product exported Last autumn-5
pp17a_5
The volume of the product exported Last summer-5
pp17b_5
The value of the product exported Last summer-5
pp18a_5
The volume of the product exported during the last 3 months before receiving gr
pp18b_5
The value of the product exported during the last 3 months before receiving gran
pp19_5_1
The distribution channels for each marketed product_1-5.
pp19_5_2
The distribution channels for each marketed product_2-5.
mod_pp20a_5
The volume of this product marketed during the last spring-5
mod_pp20b_5
The value (Gel) of this product marketed during the last spring-5
mod_pp21a_5
The volume of this product marketed during the last winter-5
mod_pp21b_5
The value(Gel) of this product marketed during the last winter-5
mod_pp22a_5
The volume of this product marketed during the last autumn-5
mod_pp22b_5
The value(Gel) of this product marketed during the last autumn-5
mod_pp23a_5
The volume of this product marketed during the last summer-5
mod_pp23b_5
The value(Gel) of this product marketed during the last summer-5
mod_pp24a_5
The volume of this product marketed during the last 3 months before receiving gr
mod_pp24b_5
The value (Gel) of this product marketed during the last 3 months before receivi
pp25_5
Are you adding any value to the product after harvesting and before delivering t
pp26_5_1
Methods for post harvest handling_1-5
pp26_5_2
Methods for post harvest handling_2-5
pp26_5_3
Methods for post harvest handling_3-5
pp26_5_4
Methods for post harvest handling_4-5
pp26_5_5
Methods for post harvest handling_5-5
pp26_5_6
Methods for post harvest handling_6-5
pp27_5_2
Resources used for post harvest handling_2-5
pp27_5_3
Resources used for post harvest handling_3-5
pp27_5_4
Resources used for post harvest handling_4-5
pp27_5_5
Resources used for post harvest handling_5-5
mod_pp5_6
Other Activity-6
pp6_6
Measurmet unit of products-6
mod_pp7_6
The volume of products produced last spring-6
mod_pp8_6
The volume of products produced last winter-6
mod_pp9_6
The volume of products produced last autumn-6
mod_pp10_6
The volume of products produced last summer-6
mod_pp11_6
The volume of the product produced during the last 12 months before receiving g
pp12_6
Do you export or sell on local market your produced product?-6
pp13_6
The main country where you export each of your product-6
pp14a_6
The volume of the product exported Last spring-6
pp14b_6
The value of the product exported Last spring-6
pp15a_6
The volume of the product exported Last winter-6
pp15b_6
The value of the product exported Last winter-6
pp16a_6
The volume of the product exported Last autumn-6
pp16b_6
The value of the product exported Last autumn-6
pp17a_6
The volume of the product exported Last summer-6
pp17b_6
The value of the product exported Last summer-6
pp18a_6
The volume of the product exported during the last 3 months before receiving gr
pp18b_6
The value of the product exported during the last 3 months before receiving gran
pp19_6_1
The distribution channels for each marketed product_1-6.
pp19_6_2
The distribution channels for each marketed product_2-6.
mod_pp20a_6
The volume of this product marketed during the last spring-6
mod_pp20b_6
The value (Gel) of this product marketed during the last spring-6
mod_pp21a_6
The volume of this product marketed during the last winter-6
mod_pp21b_6
The value(Gel) of this product marketed during the last winter-6
mod_pp22a_6
The volume of this product marketed during the last autumn-6
mod_pp22b_6
The value(Gel) of this product marketed during the last autumn-6
mod_pp23a_6
The volume of this product marketed during the last summer-6
mod_pp23b_6
The value(Gel) of this product marketed during the last summer-6
mod_pp24a_6
The volume of this product marketed during the last 3 months before receiving gr
mod_pp24b_6
The value (Gel) of this product marketed during the last 3 months before receivi
pp25_6
Are you adding any value to the product after harvesting and before delivering t
pp26_6_1
Methods for post harvest handling_1-6
pp26_6_2
Methods for post harvest handling_2-6
pp26_6_3
Methods for post harvest handling_3-6
pp26_6_4
Methods for post harvest handling_4-6
pp26_6_5
Methods for post harvest handling_5-6
pp26_6_6
Methods for post harvest handling_6-6
pp27_6_1
Resources used for post harvest handling_1-6
pp27_6_2
Resources used for post harvest handling_2-6
pp27_6_3
Resources used for post harvest handling_3-6
pp27_6_4
Resources used for post harvest handling_4-6
pp27_6_5
Resources used for post harvest handling_5-6
pp25_7
Are you adding any value to the product after harvesting and before delivering t
pp26_7_1
Methods for post harvest handling_1-7
pp26_7_2
Methods for post harvest handling_2-7
pp26_7_3
Methods for post harvest handling_3-7
pp26_7_4
Methods for post harvest handling_4-7
pp26_7_5
Methods for post harvest handling_5-7
pp26_7_6
Methods for post harvest handling_6-7
pp27_7_1
Resources used for post harvest handling_1-7
pp27_7_2
Resources used for post harvest handling_2-7
pp27_7_3
Resources used for post harvest handling_3-7
pp27_7_4
Resources used for post harvest handling_4-7
pp27_7_5
Resources used for post harvest handling_5-7
pp28_1
distribution chanel-1
pp29_1
number of delivery chanels for each type used-1
pp30_1_1
how you got in touch with the chanel_1-1
pp30_1_2
how you got in touch with the chanel_2-1
pp30_1_3
how you got in touch with the chanel_3-1
pp28_2
distribution chanel-2
pp29_2
number of delivery chanels for each type used-2
pp30_2_1
how you got in touch with the chanel_1-2
pp30_2_2
how you got in touch with the chanel_2-2
pp30_2_3
how you got in touch with the chanel_2-3
pp30_4_1
how you got in touch with the chanel_4-1
pp30_4_2
how you got in touch with the chanel_4-2
pp28_5
distribution chanel-5
pp29_5
number of delivery chanels for each type used-5
pp30_5_1
how you got in touch with the chanel_5-1
pp30_5_2
how you got in touch with the chanel_5-2
pp31
do the buyers come to respondent's business place to buy products or respondent
pp33_1
The distanse in kilometres between respondent's business place and each distibut
pp32_2
The anual cost of delivering the products to each chanel-collection point
pp33_2
The distanse in kilometres between respondent's business place and each distibut
pp32_3
The anual cost of delivering the products to each chanel-farm market
pp33_3
The distanse in kilometres between respondent's business place and each distibut
pp32_4
The anual cost of delivering the products to each chanel-Processor
pp33_4
The distanse in kilometres between respondent's business place and Processor by
pp34
How do the road conditions affect the delivery of your products to the wholesale
s6_1_1
Number of paid pernament full time employees-last month
s6_1_2
Number of paid pernament full time employees-last spring
s6_1_3
Number of paid pernament full time employees-last winter
s6_1_4
Number of paid pernament full time employees-last autumn
s6_1_5
Number of paid pernament full time employees-last summer
s6_1_6
Number of paid pernament full time employees-in the year before receiving grant
s6_2_1
Number of paid pernament part time employees-last month
s6_2_2
Number of paid pernament part time employees-last spring
s6_2_3
Number of paid pernament part time employees-last winter
s6_2_4
Number of paid pernament part time employees-last autumn
s6_2_5
Number of paid pernament part time employees-last summer
s6_2_6
Number of paid pernament part time employees-in the year before receiving grant
s6_3_1
Number of paid non-pernament seasonally employees-last month
s6_3_2
Number of paid non-pernament seasonally employees-last spring
s6_3_3
Number of paid non-pernament seasonally employees-last winter
s6_3_4
Number of paid non-pernament seasonally employees-last autumn
s6_3_5
Number of paid non-pernament seasonally employees-last summer
s6_3_6
Number of paid non-pernament seasonally employees-in the year before receiving
s6_4_1
Number of paid non-pernament only once employees-last month
s6_4_2
Number of paid non-pernament only once employees-last spring
s6_4_3
Number of paid non-pernament only once employees-last winter
s6_4_4
Number of paid non-pernament only once employees-last autumn
s6_4_5
Number of paid non-pernament only once employees-last summer
s6_4_6
Number of paid non-pernament only once employees-in the year before receiving g
s6_5_1
Number of unpaid pernament full time workers-last month
s6_5_2
Number of unpaid pernament full time workers-last spring
s6_5_3
Number of unpaid pernament full time workers-last winter
s6_5_4
Number of unpaid pernament full time workers-last autumn
s6_5_5
Number of unpaid pernament full time workers-last summer
s6_5_6
Number of unpaid pernament full time workers-in the year before receiving grant
s6_6_1
Number of unpaid pernament part time workers-last month
s6_6_2
Number of unpaid pernament part time time workers-last spring
s6_6_3
Number of unpaid pernament part time workers-last winter
s6_6_4
Number of unpaid pernament part time workers-last autumn
s6_6_5
Number of unpaid pernament part time workers-last summer
s6_6_6
Number of unpaid pernament part time workers-in the year before receiving grant
s6_7_1
Number of unpaid non-pernament seasonally workers-last month
s6_7_2
Number of unpaid non-pernament seasonally workers-last spring
s6_7_3
Number of unpaid non-pernament seasonally workers-last winter
s6_7_4
Number of unpaid non-pernament seasonally workers-last autumn
s6_7_5
Number of unpaid non-pernament seasonally workers-last summer
s6_7_6
Number of unpaid non-pernament seasonally workers-in the year before receiving
s6_8_1
Number of unpaid non-pernament only once workers-last month
s6_8_2
Number of unpaid non-pernament only once workers-last spring
s6_8_3
Number of unpaid non-pernament only once workers-last winter
s6_8_4
Number of unpaid non-pernament only once workers-last autumn
s6_8_5
Number of unpaid non-pernament only once workers-last summer
s6_8_6
Number of unpaid non-pernament only once workers-in the year before receiving g
mod_s7_1_1
Total reimbursement of paid pernament full time employees-last month
mod_s7_1_2
Total reimbursement of paid pernament full time employees-last spring
mod_s7_1_3
Total reimbursement of paid pernament full time employees-last winter
mod_s7_1_4
Total reimbursement of paid pernament full time employees-last autumn
mod_s7_1_5
Total reimbursement of paid pernament full time employees-last summer
mod_s7_1_6
Total reimbursement of paid pernament full time employees-in the year before rec
mod_s7_2_1
Total reimbursement of paid pernament part time employees-last month
mod_s7_2_2
Total reimbursement of paid pernament part time employees-last spring
mod_s7_2_3
Total reimbursement of paid pernament part time employees-last winter
mod_s7_2_4
Total reimbursement of paid pernament part time employees-last autumn
mod_s7_2_5
Total reimbursement of paid pernament part time employees-last summer
mod_s7_2_6
Total reimbursement of paid pernament part time employees-in the year before rec
mod_s7_3_1
Total reimbursement of paid non-pernament seasonally employees-last month
mod_s7_3_2
Total reimbursement of paid non-pernament seasonally employees-last spring
mod_s7_3_3
Total reimbursement of paid non-pernament seasonally employees-last winter
mod_s7_3_4
Total reimbursement of paid non-pernament seasonally employees-last autumn
mod_s7_3_5
Total reimbursement of paid non-pernament seasonally employees-last summer
mod_s7_3_6
Total reimbursement of paid non-pernament seasonally employees-in the year befo
mod_s7_4_1
Total reimbursement of paid non-pernament only once employees-last month
mod_s7_4_2
Total reimbursement of paid non-pernament only once employees-last spring
mod_s7_4_3
Total reimbursement of paid non-pernament only once employees-last winter
mod_s7_4_4
Total reimbursement of paid non-pernament only once employees-last autumn
mod_s7_4_5
Total reimbursement of paid non-pernament only once employees-last summer
mod_s7_4_6
Total reimbursement of paid non-pernament only once employees-in the year befor
s8_1_1
Benefits provided to partners-1
s8_1_2
Benefits provided to partners-2
s8_1_3
Benefits provided to partners-3
s8_1_4
Benefits provided to partners-4
s8_1_5
Benefits provided to partners-5
s8_1_6
Benefits provided to partners-6
s8_2_1
Benefits provided to family members-1
s8_2_2
Benefits provided to family members-2
s8_2_3
Benefits provided to family members-3
s8_2_4
Benefits provided to family members-4
s8_2_5
Benefits provided to family members-5
s8_2_6
Benefits provided to family members-6
s8_3_1
Benefits provided to friends and neighbors-1
s8_4_1
Benefits provided to other unpaid wokers-1
s8_4_2
Benefits provided to other unpaid wokers-2
s8_4_3
Benefits provided to other unpaid wokers-3
s8_4_4
Benefits provided to other unpaid wokers-4
s8_4_5
Benefits provided to other unpaid wokers-5
s8_4_6
Benefits provided to other unpaid wokers-6
s9_1
Number of full time emloyees to travel of other settlement to curent workplace
s9_2
Number of part times emloyees to travel of other settlement to curent workplace
s9_3
Number of sesonally emloyees to travel of other settlement to curent workplace
s9_4
Number of only once emloyees to travel of other settlement to curent workplace
s10_1
How do you usually pay to your paid permanent employees?-1
s10_2
How do you usually pay to your paid permanent employees?-2
s10_4
How do you usually pay to your paid permanent employees?-4
s10_5
How do you usually pay to your paid permanent employees?-5
s11
How do you handle your own reimbursement?
s12_1
Number of employees fall in each category-Managers/direcrors
s13_1
Average salary per permanent employee per month for each category- Managers/dire
s14_1
Average salary per permanent employee per month for each category before you rec
s12_2
Number of employees fall in each category- Skilled/qualified employees
s13_2
Average salary per permanent employee per month for each category- Skilled/qual
s14_2
Average salary per permanent employee per month for each category before you rec
s12_3
Number of employees fall in each category-Unskilled employees/unqualified
s13_3
Average salary per permanent employee per month for each category- Unskilled em
s14_3
Average salary per permanent employee per month for each category before you rec
s15
For your workers do you expect to change wages over the next year
s16
Percent you expect to change
s17
Do you use any land for your business activity?
mod_s18
The size of land you use at present for your business activity
mod_s19
The size of land owned by your business
mod_s20
The size of land rented/leased by your business
mod_s21
The size of the land used by you without charge owned by somebody else
mod_s22
The size of the communal land used
s23
The status of the ownership
mod_s24
Amount of money do you pay for renting/leasing land annually?
s25
Do you use business premises/building to run your business?
s25_1
number of premises/buildings
mod_s26
The total space of the business premises/building in square meters
mod_s27
From the total space you use for your business, how many square meters you own?
s28
How many square meters you rent or use without charge even though it is owned by
mod_s29
Amount of money do you pay for the renting space annually/monthly
s30
When were these buildings/premises renovated last time?
s31
Do you live on the site where the business is or have to travel to your business
s32_h
The approximate travel time to Tbilisi from your business by car-Hour
s32_m
The approximate travel time to Tbilisi from your business by car-Minute
s33
Do you use machines and/or equipments in your business activity?
s34_1
Name of machinery or equipment-1
s34_1_1
Condition of machinery or equipment-1
s34_2_1
Are your machinery or equipment rented or purchased -1
s34_2
Name of machinery or equipment-2
s34_1_2
Condition of machinery or equipment-2
s34_2_2
Are your machinery or equipment rented or purchased -2
s34_3
Name of machinery or equipment-3
s34_1_3
Condition of machinery or equipment-3
s34_2_3
Are your machinery or equipment rented or purchased -3
s34_4
Name of machinery or equipment-4
s34_1_4
Condition of machinery or equipment-4
s34_2_4
Are your machinery or equipment rented or purchased -4
s34_5
Name of machinery or equipment-5
s34_1_5
Condition of machinery or equipment-5
s34_2_5
Are your machinery or equipment rented or purchased -5
s34_6
Name of machinery or equipment-6
s34_1_6
Condition of machinery or equipment-6
s34_2_6
Are your machinery or equipment rented or purchased -6
r1
How far is your business from the nearest city/urban centre?
r2
How far is the closest farmer's market to your business?
r3
How far is the nearest major highway from your business location?
r4_1_1
Easiest available transportation to closest city/urban centre -1
r4_1_2
Easiest available transportation to closest city/urban centre -2
r4_2_1
Easiest available transportation to closest farmer's market -1
r4_2_2
Easiest available transportation to closest farmer's market -2
r4_3_1
Easiest available transportation to closest major highway -1
r4_3_2
Easiest available transportation to closest major highway -2
r5_1
How much time does it take to reach the closest City/urban center?
r5_2
How much time does it take to reach the closest Farmer's market?
r5_3
How much time does it take to reach the closest Major highway?
r6_1
What is the approximate travel-time to city/urban centre by car?
Total: 835
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