Third Integrated Household Survey 2010-2011
Malawi, 2010 - 2011
Get Microdata
Reference ID
MWI_2010-2011_IHS-W3_v01_EN_M_v01_A_OCS
Producer(s)
National Statistical Office (NSO)
Collections
Metadata
Created on
Sep 23, 2020
Last modified
Nov 08, 2022
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- Data files
- HH_MOD_A_FILT
- HH_MOD_B
- HH_MOD_C
- HH_MOD_D
- HH_MOD_E
- HH_MOD_F
- HH_MOD_G1
- HH_MOD_G2
- HH_MOD_G3
- HH_MOD_H
- HH_MOD_I1
- HH_MOD_I2
- HH_MOD_J
- HH_MOD_K
- HH_MOD_L
- HH_MOD_M
- HH_MOD_N1
- HH_MOD_N2
- HH_MOD_O
- HH_MOD_P
- HH_MOD_Q
- HH_MOD_R
- HH_MOD_S1
- HH_MOD_S2
- HH_MOD_T
- HH_MOD_U
- HH_MOD_V
- HH_MOD_W
- HH_MOD_X
- AG_MOD_A_FILT
- AG_MOD_B
- AG_MOD_C
- AG_MOD_D
- AG_MOD_E
- AG_MOD_F
- AG_MOD_G
- AG_MOD_H
- AG_MOD_I
- AG_MOD_J
- AG_MOD_K
- AG_MOD_L
- AG_MOD_M
- AG_MOD_N
- AG_MOD_O
- AG_MOD_P
- AG_MOD_Q
- AG_MOD_R1
- AG_MOD_R2
- AG_MOD_S
- AG_MOD_T1
- AG_MOD_T2
- AG_NETWORK
- FS_MOD_B_FILT
- FS_MOD_C
- FS_MOD_D1
- FS_MOD_D2
- FS_MOD_D3
- FS_MOD_E1
- FS_MOD_E2
- FS_MOD_F1
- FS_MOD_F2
- FS_MOD_G
- FS_MOD_H1
- FS_MOD_H2
- FS_MOD_H3
- FS_MOD_I1
- FS_MOD_I2
- FS_MOD_J1
- FS_MOD_J2
- COM_CA
- COM_CB
- COM_CC
- COM_CD
- COM_CE
- COM_CF
- COM_CG1
- COM_CG2
- COM_CH
- COM_CI
- COM_CJ
- COM_CK
- HouseholdGeovariables
- PlotGeovariables
-
Round 1 (2010)
Consumption
Aggregate - ihs3fc2M_consumption
How much of[SEED]used during[RS]was left over from a previous season(O/S)? (ag_n42b_os)
Data file: AG_MOD_N
Overview
Valid:
16
Invalid:
0
Type:
Discrete
Start:
216
End:
233
Width:
18
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1X LARGE PAIL | 1 |
6.3%
|
|
| 2 NO 10 PLATES | 1 |
6.3%
|
|
| 90 KG BAG | 1 |
6.3%
|
|
| BUNDLES | 1 |
6.3%
|
|
| CUP | 3 |
18.8%
|
|
| DENGU | 1 |
6.3%
|
|
| KHOFFEE PLATE FULL | 1 |
6.3%
|
|
| NO 6 PLATE | 1 |
6.3%
|
|
| NO. 12 PLATE | 1 |
6.3%
|
|
| PIECES | 3 |
18.8%
|
|
| STEM CUTTINGS | 1 |
6.3%
|
|
| ZIMBOWA | 1 |
6.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.