| Value | Category | Cases | |
|---|---|---|---|
| 1 | CASSAVA | 1511 |
27%
|
| 2 | TEA | 13 |
0.2%
|
| 3 | COFFEE | 12 |
0.2%
|
| 4 | MANGO | 1806 |
32.3%
|
| 5 | ORANGE | 136 |
2.4%
|
| 6 | PAWPAW/PAPAYA | 381 |
6.8%
|
| 7 | BANANA | 753 |
13.5%
|
| 8 | AVOCADO | 201 |
3.6%
|
| 9 | GUAVA | 197 |
3.5%
|
| 10 | LEMON | 47 |
0.8%
|
| 11 | NAARTJE (TANGERINE) | 104 |
1.9%
|
| 12 | PEACH | 63 |
1.1%
|
| 13 | [CUSTADE APPLE] POZA | 66 |
1.2%
|
| 14 | MEXICAN APPLE [MASUKU] | 165 |
3%
|
| 15 | MASAU | 86 |
1.5%
|
| 16 | PINEAPPLE | 14 |
0.3%
|
| 17 | MACADAMIA | 1 |
0%
|
| 18 | OTHER (SPECIFY) | 34 |
0.6%
|
| 39 | 1 |
0%
|
|
| Sysmiss | 6739 |