| Value | Category | Cases | |
|---|---|---|---|
| 231 | 231. Semovita/semolina | 60 |
15.8%
|
| 232 | 232. Akanu/Pap/Obi | 11 |
2.9%
|
| 233 | 233. Fufu | 4 |
1.1%
|
| 234 | 234. Plantain flour | 3 |
0.8%
|
| 235 | 235. Macoroni/pasta | 3 |
0.8%
|
| 381 | 381. Yam - second variety | 6 |
1.6%
|
| 451 | 451. Pigeon peas | 2 |
0.5%
|
| 452 | 452. Beniseed/Sesame | 16 |
4.2%
|
| 531 | 531. Ulga | 7 |
1.8%
|
| 532 | 532. Vegetable oil | 34 |
8.9%
|
| 791 | 791. Cucumber | 9 |
2.4%
|
| 792 | 792. Leaves (second variety) | 19 |
5%
|
| 793 | 793. Kuka | 49 |
12.9%
|
| 821 | 821. Guinea fowl | 3 |
0.8%
|
| 851 | 851. Guinea fowl eggs | 12 |
3.2%
|
| 961 | 961. Ponmo/cow skin | 21 |
5.5%
|
| 1071 | 1071. Crayfish | 77 |
20.3%
|
| 1151 | 1151. Sour milk | 22 |
5.8%
|
| 1551 | 1551. Zobo | 5 |
1.3%
|
| 1552 | 1552. Kunu | 6 |
1.6%
|
| 1641 | 1641. Burkutu | 11 |
2.9%
|
| Sysmiss | 554680 |